Every Sunday, I have a routine of visiting my local farmers market and stocking up on fresh fruits and veggies for the week. Recently, my favorite produce stand has gotten into the habit of bringing these deliciously spiced, absolutely scrumptious apple cider doughnuts with them every Sunday. So naturally, apple cider doughnuts have found their way into my weekly routine. Continue reading
Last weekend, my sister, Sam, and I visited our good friend Lydia in Massachusetts. Lydia is incredibly talented in the kitchen, and has taken her talent and passion for all things sweet to create her own brand: Sweet Lydia’s. She’s pretty much a celebrity in her home town, and is known by everyone as the woman who makes the delectable marshmallows and sweets that she sells in her store. I really admire how Lydia has taken her passion and turned it into a successful business. She works so hard, and it’s so exciting to see her business grow. Continue reading
September flew by, (thanks to a pretty lengthy trip to Europe that I promise to write about soon!), and the cool air, shorter days and falling leaves means that fall is officially upon us. And while I have every intention of writing about my favorite fall flavors here soon – cinnamon, apples, nutmeg, pumpkin, butternut squash, oh my – I thought it was necessary to share one of my other fall favorite recipes: Guacamole. Continue reading
Cassie's Kitchen 